Whole Wheat Oatmeal Honey Bread

whole wheat honey oat bread A Kitchen Addiction
whole wheat honey oat bread A Kitchen Addiction

Whole Wheat Honey Oat Bread A Kitchen Addiction Learn how to make soft and slightly sweet whole wheat oatmeal honey bread with this easy recipe. you only need a few ingredients and a little time to bake this delicious loaf for sandwiches, toast or butter. Learn how to make a versatile and delicious sandwich bread with oats, honey, and whole wheat flour. follow the easy steps, tips, and photos from king arthur baking experts.

whole wheat honey oatmeal bread 1 Girl Versus Dough
whole wheat honey oatmeal bread 1 Girl Versus Dough

Whole Wheat Honey Oatmeal Bread 1 Girl Versus Dough Learn how to make homemade honey oatmeal bread with white whole wheat flour, honey, and rolled oats. this bread is soft, chewy, and sweet, with no refined sugars and only 3 tablespoons of butter. Remove from pan, stir in oats, yeast and honey. let the mixture sit for 10 minutes until yeast begins to foam. next, stir in melted butter (or oil). add in whole wheat flour, salt and cinnamon and mix with a spoon until a dough begins to form. add in sunflower and flaxseed meal and gently mix into the dough. In the bowl of a stand mixer fitted with a dough attachment, mix together the oats, honey and boiling water. leave sit for 20 minutes. after 20 minutes, the water should be about 105 115 °f. sprinkle the yeast on top of the water, cover with a kitchen towel and leave sit for 5 10 minutes until yeast is active and foamy. Instructions. in a large bowl, or the bowl of a standing mixer, combine the flour, oats, yeast, and salt. in a small bowl, or a two cup measuring cup, warm the milk so that it’s hot enough to melt the butter, but not boiling. add the butter, stirring until melted, then stir in the water and honey.

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