Suya The Classic Nigerian Street Food You Should Know Nigerian suya, a spicy skewered street food recipe, is gaining popularity globally. suya uses marinated beef strips that are seasoned, skewered and grilled. the spice blend can vary, but, as. Nigerian beef suya (spiced grilled skewers) recipe.
Suya The Classic Nigerian Street Food You Should Know How to make #suya #nigerianfood #recipesif you are not subscribed join the family by clicking bit.ly 1mq1dgq and let's be friends on instagram https:. Suya the nigerian kebab. What is suya spice? s uya s pice aka yaji is a unique spice blend containing kuli kuli. kuli kuli is a roasted peanut snack eaten in nigeria, this and other other spices make up suya. suya is used to coat and marinate different types of meats chicken, beef, fried fish, etc. the moment a meat comes into the equation, that protein automatically. Instructions. slice the steak into ⅛ inch slices and transfer to a medium mixing bowl. add the peanut oil and toss to coat, then add the suya spice and season with salt. toss to coat, ensuring the beef is evenly seasoned. cover and marinate in the fridge for at least 1 hour or up to 8 hours.
Comments are closed.