Strawberry Cheesecake Dump Cake The Best Blog Recipes Method 1: cut the cream cheese into thin slices and lay them over the pie filling in a single, even layer. method 2: beat the cream cheese in a bowl until smooth. scrape the sides and bottom, add the sour cream, powdered sugar, egg, and vanilla, and beat until smooth. dollop the cheesecake mixture over the pie filling. Mix cream cheese, egg, and sugar into a thick mixture. in your non stick coated baking dish, spread out the strawberry pie filling. dollop the cream cheese, egg, and sugar mixture over the strawberries. sprinkle the cake mix generously, ensuring an even layer. pour 1 stick of melted butter evenly over the top of the cake mix.
Strawberry Cheesecake Dump Cake Tha Munchies To make the perfect strawberry cheesecake dump cake, you will need the following ingredients: 1 box (15.25 ounces) strawberry cake mix: this will form the base and crumble topping of the cake. 1 2 cup (1 stick) unsalted butter, melted: adds richness and helps to create a crispy topping. 8 ounces cream cheese, softened: provides the creamy. Evenly spread the can strawberry pie filling in the baking dish. step 3. add the whipped cream cheese mixture. place dollops all around the strawberry filling. step 4. melt the butter in the microwave. next, use a medium bowl and stir in the cake mix into the melted butter with a fork until thoroughly combined. step 5. Preheat the oven to 350°f. spread the pie filling into a greased 13×9 inch baking dish. sprinkle with one box of cake mix and then dot with the cream cheese. cover with the remaining box of the cake mix. pour the melted butter over the cake mix. Instructions. preheat the oven to 350°f. spread the strawberry filling from both cans in the bottom of a 9”x13” baking dish. in a medium bowl, beat together cream cheese, egg, and granulated sugar until creamy and combined. scoop dollops of the cream cheese mixture across the surface of the strawberry filling.
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