7 Layer Taco Dip A 5 Minute No Cook Recipe Instructions. spray a 3 quart baking dish (or high sided 9×9 inch pan) with cooking spray; set aside. to a medium mixing bowl, add the sour cream, cream cheese, and beat on high speed with a handheld electric mixer. add 1 packet taco seasoning and beat to incorporate. Heat a large skillet over medium high heat. add ground beef; cook and stir until browned and crumbly, 5 to 7 minutes. drain and discard grease, then stir in one package of the taco seasoning mix. let beef cool completely. while the beef is cooling, stir sour cream, cream cheese, and remaining taco seasoning mix together in a bowl until smooth.
Easy Taco Dip Brown Eyed Baker Tip pan and spoon off excess grease. 4. add the chopped onions to the ground beef and continue to cook until translucent. this takes just a couple of minutes. 5. stir in the taco seasoning and mix everything together well. 6. dump in the corn, salsa, black beans, and green chilies into the skillet. 7. Mix well and set aside. in a bowl, beat the cream cheese until smooth. add the sour cream and taco seasoning. mix until well combined. in a 3 quart dish, begin layering in this order – refried beans, cream cheese sour cream mixture, ground beef, cheddar cheese, lettuce, tomatoes, black olives and green onions. Instructions. preheat oven to 350 degrees. brown ground beef over medium heat and drain excess grease. add about ½ cup water, two tablespoons of taco seasoning, and salsa. cook until combined. in a separate medium bowl, combine refried beans with sour cream and 1 tablespoon taco seasoning. In a medium bowl, combine taco meat and refried beans until well combined. transfer taco meat and refried beans to a 13x9 glass baking dish. this serves as the base for your layered taco dip. in a medium bowl, mix together cream cheese, sour cream, garlic, and 2 tablespoons (or 1 envelope) taco seasoning until smooth and creamy.
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