Honey Whole Wheat Bread Recipe Fast Easy вђ Sugar ођ Instructions. heat milk to 110ºf 115ºf. combine whole wheat flour, instant yeast, honey, and milk in the bowl of your stand mixer with the dough hook attached and mix for one minute. add in salt and melted butter. add in a little more flour if the dough is not sticking to the bowl. Instructions. add the honey, yeast and ¼ cup of warm water to the bowl of a stand mixer. allow to sit for approximatly 5 minutes until yeast becomes foamy. add the remaining ingredients to the mixer and set to low. mix until the dough comes together and pulls away from the sides of the bowl.
Honey Whole Wheat Bread Recipe Fast Easy вђ Sugar ођ Mix knead in mixer on medium setting for 5 minutes or knead for 5 minutes by hand. spray counter and hands with cooking spray and knead for a few seconds to form smooth ball. cover pans with dry dish cloth and let rise for 25 mins. remove from oven and flip loaf out of pan and place on cooling rack. Sprinkle the yeast over the water and mix in the honey. let that sit for 5 minutes, or until the mixture gets creamy and a bit bubbly. in a large mixing bowl or bowl fitted for a stand mixer, mix together salt, vital wheat gluten, and 3 cups of flour. add the oil to the water mixture. Combine the yeast, 1 4 c of warm water, and 1 2 tsp of the honey to a small bowl. let the yeast proof. this means to wait until it is bubbly, to show you that the yeast is alive and kicking! while the yeast is proofing, add the remaining bread ingredients (remaining water, remaining honey, butter, salt and flour) to the bowl of a stand mixer. Instructions. place all ingredients in a bread machine in the order listed above and use the dough setting. start with 1 2 3 cup flour. if it seems too sticky add remaining flour a bit at a time until the dough is not sticking to the sides of the bowl. dough can also be made using a mixer.
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