Cranberry Cream Cheese Spread Recipe Taste Of Home

Cranberry Cream Cheese Spread Recipe Taste Of Home Ingredients. 1 package (8 ounces) reduced fat cream cheese; 1 2 cup dried cranberries, chopped; 1 2 cup chopped dried apricots; 1 teaspoon grated orange zest. Step 1: mix the base. in a small bowl, beat the cream cheese, sour cream, honey and cinnamon until smooth. spread it with a spatula over the base of a shallow bowl or pie plate, creating a raised lip around the edge so the juices run inwards.

Cranberry Cream Cheese Spread Recipe Dinner Then Dessert Instructions. in a large bowl, whisk together the cream cheese, chopped cranberries, chopped apricots, orange juice, orange zest and ground ginger until well combined. refrigerate before serving. serve with crackers, fruit or sliced baguettes. Remove from heat and stir in pecans. let set to cool and refrigerate to cool completely. once cooled, stir the cranberry mixture, so it’s pliable. press a spoon in the center of the cream cheese to create a divot. spoon the mixture on a block of cream cheese and serve with crackers or pretzel chips. makes 2 3 appetizer bricks. Instructions. place the cranberries, sugar, orange juice, cinnamon stick, and optional orange zest and diced jalapeño pepper in a saucepan and bring to a simmer over medium heat. simmer until the cranberries pop and it becomes saucy, about 10 minutes. Pick the leaves from 4 fresh cilantro sprigs until you have 1 tablespoon. juice 1 medium lemon or lime until you have 1 tablespoon. add 2 cups cranberries, 1 4 cup granulated sugar, and 1 4 teaspoon kosher salt. pulse until finely chopped, scraping down the sides of the bowl as needed, about 10 (1 second) pulses.

Cranberry Cream Cheese Spread Recipe Dinner Then Dessert Instructions. place the cranberries, sugar, orange juice, cinnamon stick, and optional orange zest and diced jalapeño pepper in a saucepan and bring to a simmer over medium heat. simmer until the cranberries pop and it becomes saucy, about 10 minutes. Pick the leaves from 4 fresh cilantro sprigs until you have 1 tablespoon. juice 1 medium lemon or lime until you have 1 tablespoon. add 2 cups cranberries, 1 4 cup granulated sugar, and 1 4 teaspoon kosher salt. pulse until finely chopped, scraping down the sides of the bowl as needed, about 10 (1 second) pulses. Deselect all. one 8 ounce package cream cheese, at room temperature. 1 4 cup cranberry sauce. 1 2 orange, zested and juiced. 1 2 orange, zested and juiced. 1 2 cup chopped pecans. toasted bagels. Large bowl: to mix all the ingredients together thoroughly. whisk: to combine the cream cheese, cranberries, apricots, orange juice, orange zest, and ground ginger until smooth. knife: to chop the cranberries and apricots into small pieces. cutting board: to provide a surface for chopping the cranberries and apricots.

Cranberry Cream Cheese Spread Deselect all. one 8 ounce package cream cheese, at room temperature. 1 4 cup cranberry sauce. 1 2 orange, zested and juiced. 1 2 orange, zested and juiced. 1 2 cup chopped pecans. toasted bagels. Large bowl: to mix all the ingredients together thoroughly. whisk: to combine the cream cheese, cranberries, apricots, orange juice, orange zest, and ground ginger until smooth. knife: to chop the cranberries and apricots into small pieces. cutting board: to provide a surface for chopping the cranberries and apricots.

Cranberry Cream Cheese Spread Homemade Recipes